The Coniston Inn
The Commis Chef role is central to the kitchen team, focusing on delivering high-quality dishes and maintaining established standards. The position involves preparing food items, managing food safety and storage, and operating kitchen equipment safely. This collaborative role requires strong communication and organizational skills to thrive in a fast-paced environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Coniston Inn.
The Coniston Inn didn’t post a salary, so this is our estimate from similar listings.
18% below the average for this role