The Seaton Lane Inn
The Commis Chef role at The Seaton Lane Inn involves working closely with the kitchen team to deliver high-quality dishes and maintain company standards. The position requires managing food safety, storage, and labeling while preparing food items and operating kitchen equipment safely. This collaborative role supports the kitchen, front-of-house, and management teams in a fast-paced hospitality environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Seaton Lane Inn.
The Seaton Lane Inn didn’t post a salary, so this is our estimate from similar listings.