Marriott International
The Commis Chef role at JW Marriott Gold Coast Resort & Spa supports the kitchen team in preparing high-quality food for luxury guests. This position involves assisting with food preparation, maintaining kitchen hygiene, and ensuring proper portioning and presentation. The role requires strong food safety knowledge and the ability to work both independently and as part of a team.
Headquarters
Bethesda, Maryland, United States
Company Size
10001+ employees
Founded
1927
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Marriott International.
Marriott International didn’t post a salary, so this is our estimate from similar listings.
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