Mount Franklin Foods
This role involves working in the Roasting area to set up machines, start burners, and roast products while ensuring all controls meet requirements. The position requires maintaining compliance with safety, food quality, and 5S methodology standards. The operator is responsible for measuring, weighing, and mixing products according to specifications to meet production and quality targets.
Mount Franklin Foods has the knowledge and expertise in food processing, commercialization and packaging to help achieve your business goals. As an industry leader, fostering long-term partnerships and maintaining good business practices are the keys to our success.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mount Franklin Foods.
Mount Franklin Foods didn’t post a salary, so this is our estimate from similar listings.