Cook - Full Time - Days
Well(1 month ago)
About this role
A Cook at Wellstar prepares nutritious and appealing meals for patient meal service, retail outlets, and satellite areas using recipes and conventional or cook/chill production methods. The role requires strict adherence to HACCP and local health department sanitation standards when preparing food for a high-risk patient population. The position involves operating kitchen equipment, managing time to produce multiple recipes simultaneously, and assessing food quality.
Required Skills
- Recipe Execution
- Food Safety
- HACCP Compliance
- Sanitation
- Time Management
- Food Preparation
- Knife Skills
- Temperature Monitoring
- Inventory Management
- Equipment Operation
+1 more
Qualifications
- High School Diploma
- Equivalent Experience
- ServSafe Food Handler
About Well
wellstar.orgWellstar Health System is the largest and most integrated healthcare system in Georgia, operating hospitals, affiliated medical groups, urgent care centers and tailored health plans across the state. It offers comprehensive care in virtually all medical specialties — including primary care, heart care, cancer treatment, neurological services and women's health — through inpatient, outpatient and virtual channels. Nationally and locally recognized for high-quality, patient-centered care and exceptional caregivers, Wellstar emphasizes coordinated, accessible services and easy ways to find and schedule care.
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