Cook I - Flying V
Loews Hotels(1 month ago)
About this role
A Cook at Loews Ventana Canyon Resort works within the resort's culinary team to support food preparation and service for guests in a luxury hotel environment. The role emphasizes maintaining high quality food standards and ensuring compliance with sanitation and safety policies.
Required Skills
- Food Sanitation
- Food Prep
- Portion Control
- Plating
- Knife Skills
- Equipment Use
- Inventory Rotation
- Time Management
- Teamwork
- Cleaning
Qualifications
- High School Diploma
- Culinary Certification
About Loews Hotels
loewshotels.comExperience Loews Hotels, a luxury hotel brand comprising 26 distinctive, pet-friendly properties across the United States and Canada.
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