Cook, Union Casual AgeCare Glenwarren
AgeCare(3 months ago)
About this role
A Cook at AgeCare is part of the culinary team in a long-term care setting, contributing to a person-centered environment that supports residents' health and well-being. The role operates under the Director of Culinary Services or Dietary Manager and aligns with the facility's standards and regulations.
Required Skills
- Food Preparation
- Menu Review
- Food Safety
- Temperature Audits
- Recipe Standardization
- Therapeutic Diets
- Large-Scale Cooking
- Inventory Management
Qualifications
- Food Handler's Certificate
- Red Seal Certificate (preferred)
- Vulnerable Sector Check
- Criminal Background Check
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