Cook
FAYETTE COUNTY HOSPITAL(25 days ago)
OnsiteFull TimeJunior$33,080 - $50,480Food and Nutrition
Apply NowAbout this role
A Cook in the Food and Nutrition department at a health center providing food services for patients, staff, and guests. This is a full-time, onsite hourly role with pay based on experience and a $1,000 sign-on bonus. The position requires a Food Handlers Certificate within 30 days of hire.
Required Skills
- Food Prep
- Portioning
- Sanitation
- HACCP
- Recipe Adherence
- Menu Planning
- Inventory
- Baking
- Receiving
- Patient Service
Qualifications
- Food Handlers Certificate
About FAYETTE COUNTY HOSPITAL
fayettecountyhospital.orgN/A
View more jobs at FAYETTE COUNTY HOSPITAL →