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© All Rights Reserved. ApplyBlast.com
Hebrew SeniorLife
The Cook prepares entrees, vegetables, salads, and desserts for residents and patients, following standardized recipes, portion control, and dietary guidelines. The role involves hands‑on production, temperature monitoring, equipment maintenance, and collaboration with the Sous Chef and Executive Sous Chef to ensure timely, high‑quality meals and compliance with food safety standards.
Headquarters
Roslindale, Massachusetts, United States
Company Size
1001-5000 employees
Founded
1903
Hebrew SeniorLife offers senior living communities and Harvard Medical School-affiliated senior health care services to older adults in the Boston metropolitan area.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hebrew SeniorLife.
Right around the average for this role
VNA Health Group CEO Steve Landers to Leave Company, Take Helm at Hebrew SeniorLife
May 3, 2023
