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© All Rights Reserved. ApplyBlast.com
The Kraft Heinz Company
The Culinary intern role involves joining the Culinary R&D team in Nijmegen to explore and discover new tastes for the Taste Elevation category, specifically sauces. The intern will work with a team of R&D chefs to explore new tastes, techniques, or technologies that will deliver future KHC innovations. This position offers the opportunity to work in an industrial environment with strong culinary expertise and see the direct impact of a chef's creativity on business value.
Headquarters
Chicago, Illinois, United States
Company Size
10001+ employees
Founded
2015
The Kraft Heinz Company provides high quality, great taste and nutrition for all eating occasions whether at home, in restaurants or on the go.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Kraft Heinz Company.
The Kraft Heinz Company didn’t post a salary, so this is our estimate from similar listings.
39% below the average for this role