Culinary Line Cook - Various Levels
Catalina Island Company(1 month ago)
Avalon, CAOnsiteTemporaryJunior$50,000 - $56,000Culinary
Apply NowAbout this role
A Culinary Cook at Catalina Island Company is a seasonal kitchen team member who prepares high-quality menu items and helps maintain consistent presentation and food safety standards. The role supports fast-paced guest service on Catalina Island (Avalon and Two Harbors) during the April–October season.
Required Skills
- Cooking
- Station Setup
- Portion Control
- Food Safety
- Sanitation
- Time Management
- Multitasking
- Teamwork
- Communication
- Food Prep
+2 more
Qualifications
- 18+ Age
- California Food Handler Certificate
About Catalina Island Company
visitcatalinaisland.comMake memories that will last a lifetime with a trip to Santa Catalina Island! Explore luxury hotels, fine dining, outdoor adventures, and exciting package deals.
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