Retro-Modern American Diner in Scottsdale | F/Sixteen
The Culinary Operations Manager will oversee kitchen operations, manage food and supply purchasing, and ensure proper ordering, receiving, and organization. This role includes administrative responsibilities, maintaining kitchen cleanliness, and supporting both back‑of‑house and front‑of‑house teams to uphold quality, safety, and cost standards.
Enjoy an American restaurant Scottsdale loves for crave-worthy comfort food, boozy milkshakes, breakfast all day, and open-air patio vibes.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Retro-Modern American Diner in Scottsdale | F/Sixteen.
20% below the average for this role