Demi Chef de Rang
Four Seasons Hotels and Resorts(13 days ago)
About this role
A Demi Chef de Rang – Breakfast at Four Seasons supports breakfast service operations in a luxury hotel environment. The role involves ensuring high-quality guest service and maintaining service standards in a fast-paced setting, primarily during morning hours.
Required Skills
- guest Service
- Food Service
- Breakfast Service
- Communication Skills
- Organization
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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