LionStone Care
The Dietary Supervisor oversees the daily operations of the dietary department in a healthcare or long-term care facility, ensuring meals meet nutritional standards and resident preferences. This role involves managing dietary staff, maintaining compliance with food safety regulations, and coordinating menu planning and inventory management. The position requires strong leadership skills and a commitment to delivering high-quality, nutritious meals to residents.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for LionStone Care.
24% below the average for this role