Public Kitchen & Bar
The Dishwasher at Guy’s Kitchen and Bar works in a fast‑paced, supportive kitchen environment, ensuring dishes, glasses, and tableware are clean, organized, and ready for service. The role includes maintaining a tidy workspace, handling trash, and assisting with other kitchen duties as needed.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Public Kitchen & Bar.
18% below the average for this role