Gringo's Mexican Kitchen
This role involves maintaining cleanliness and organization within the restaurant, including cleaning tables, restrooms, and floors. The position requires handling food items, managing trash, and ensuring proper setup and alignment of dining areas. Team members are expected to interact courteously with guests and follow closing procedures to keep the store clean.
Gringo's Mexican Kitchen specializes in serving up the best fresh, authentic Tex-Mex food in Houston, Spring, Cypress, Fuqua, Katy, La Porte, New Caney, Pearland, Rosenberg, Stafford, Sugar Land, Texas City and The Woodlands.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Gringo's Mexican Kitchen.
Gringo's Mexican Kitchen didn’t post a salary, so this is our estimate from similar listings.
11% below the average for this role