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© All Rights Reserved. ApplyBlast.com
HANDCRAFTED RESTAURANTS GROUP
This role focuses on providing high-quality service and maintaining a clean kitchen environment by washing and sanitizing all dishware, cookware, and utensils. The position requires handling dishwashing equipment, stocking supplies, and ensuring proper disposal of trash and recyclables. The ideal candidate will follow food safety protocols and maintain a safe, healthy workspace.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for HANDCRAFTED RESTAURANTS GROUP.