Dishwasher

Dishwashers at Upper Crust Food Service support the culinary team by maintaining a clean and sanitary kitchen, ensuring equipment is in order, and stocking supplies. The role involves fostering a positive atmosphere with coworkers and customers while assisting with various food preparation duties as directed by the Head Chef and/or Sous Chef. This position requires the ability to work well as part of a team and operate commercial dishwashing equipment.