Thind Management
An Executive Chef oversees kitchen operations, ensuring food quality, consistency, and operational efficiency while leading culinary teams and maintaining food safety standards.
Headquarters
The Woodlands, Texas, United States
Company Size
201-500 employees
Founded
2017
Thind Management is a hospitality management company that provides hotel and restaurant management services for owners and investors. We act as operators and asset managers, delivering operational excellence, financial discipline, and strategic growth across hotel operations, restaurant management, revenue optimization, HR, and development for hospitality real estate.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
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Thind Management didn’t post a salary, so this is our estimate from similar listings.