Marin Country Club
The Executive Chef at Bonita National Golf and Country Club is responsible for overseeing all aspects of the Food & Beverage department, including menu development, staffing, budgeting, and guest satisfaction. This full-time role involves leading culinary teams, ensuring food safety and quality, and driving operational excellence to deliver memorable dining experiences for members and their guests.
Marin Country Club is a private country club located in Novato, CA, offering members a healthy, active, and social lifestyle. The club features an 18-hole golf course, plexi-cushion tennis and pickleball courts, upscale dining, and a variety of social membership options. It also hosts weddings, events, and family activities, providing a full-service club experience in Marin County.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Marin Country Club.
103% above the average for this role