Landscapes Golf Management
Landscapes Golf Management and Foothills Golf Club are seeking an Executive Chef to lead a dynamic team delivering exceptional service in a beautiful desert golf setting. This role is responsible for all kitchen functions, including menu development, food purchasing, quality standards, and staff training. The position ensures compliance with health regulations, manages food costs, and collaborates with management to plan and price menu items.
Landscapes Golf Management is a golf course management company with over 30 years of experience, managing 60+ golf properties including courses, country clubs, resorts, and communities across the U.S. They offer comprehensive services including business strategy, agronomy, clubhouse operations, food and beverage, marketing, staffing, and financial management. Part of the Landscapes Family of Companies, they are recognized as one of the nation's leading single-source golf operation management firms.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Landscapes Golf Management didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role