InterContinental Perth
This role focuses on managing financial returns and cost control within the Food & Beverage department of a full-service hotel. The position involves preparing detailed costing reports, conducting stock-takes, and ensuring compliance with policies to optimize profit margins. It also requires coordinating with various departments to maintain efficient purchasing and inventory management practices.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for InterContinental Perth.