F&B Junior Sous Chef - Banquet Halal
Marina Bay Sands(2 months ago)
SingaporeOnsiteFull TimeSenior$60,383 - $84,014 (estimated)Culinary
Apply NowAbout this role
A culinary role at Marina Bay Sands focused on upholding high food quality and strict hygiene standards within a 4-5 star hotel environment. The position supports kitchen leadership and contributes to maintaining operational excellence across the property's kitchens.
Required Skills
- Kitchen Operations
- Team Training
- Food Safety
- Recipe Execution
- Stock Control
- Hygiene Management
- Equipment Safety
- Portion Control
- Inventory Management
- Leadership
+2 more
Qualifications
- Degree in Culinary
- Diploma in Culinary
- Certification in Culinary
- Degree in Management
- Diploma in Management
- Certification in Management
About Marina Bay Sands
marinabaysands.comVisit the world's leading integrated resort for the largest rooftop Infinity Pool, award-winning dining, and a wide range of shopping and entertainment options.
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