Food and Beverage Manager
Accor
About this role
The Food and Beverage Manager oversees all food and beverage operations, ensuring high standards of service, quality, and customer satisfaction in a luxury dining environment. The role involves managing staff, maintaining safety and compliance, and enhancing the overall guest experience while meeting financial goals.
Skills
About Accor
accor.comAccor is a world-leading hospitality group offering stays and experiences across more than 110 countries with over 5,700 hotels and resorts. The company also operates around 10,000 bars & restaurants, alongside wellness facilities and flexible workspaces for leisure and business travelers. Accor delivers a broad portfolio of brands and services designed to meet diverse guest needs and experiences worldwide.
About Accor
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Accor.
Salary
$82k – $85k
per year
More jobs at Accor
Similar Jobs
Food & Beverage Manager
Hospitality Team Members, Inc
Food & Beverage Manager
Four Seasons Hotels and Resorts
Assistant Manager, Food and Beverage, Radiance Cafe
Yaamava' Resort & Casino at San Manuel
Assistant Manager, Food and Beverage
Shell Energy Operations Pty Ltd
FOOD AND BEVERAGE ASSISTANT MANAGER
Boyd Gaming
Food and Beverage Waterpark Supervisor
Westgate Resorts