Criollos Food
The Food & Beverage Manager is responsible for enhancing guest experiences and ensuring responsive, friendly service across the restaurant and bar. This role involves overseeing operations, maintaining high standards for food and beverage preparation, and managing staff training and development. The position requires strong leadership to drive sales, quality, and sanitation while ensuring compliance with all health, safety, and labor regulations.
Criollos Food USA is a USDA/FDA certified food packer and exporter with over 40 years of B2B heritage, specializing in staple commodities such as dry beans, rice, oats, cornmeal, lentils, and chickpeas. The company offers end-to-end services including direct sourcing from growers, custom packaging and artwork development, storage, and export logistics to Central America and the Caribbean. It operates from Medley, FL, serving customers with flexible, small-batch packing lines and integrated custom brokerage services.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Criollos Food.
Criollos Food didn’t post a salary, so this is our estimate from similar listings.
17% below the average for this role