Hollander Hospitality
The Food & Beverage Manager at Delta Hotels by Marriott Seattle Everett oversees daily operations across the restaurant, bar, room service, and banquet departments. This role focuses on driving guest satisfaction, team engagement, and financial performance while ensuring compliance with brand standards and safety regulations. The position reports directly to the General Manager and collaborates on hotel-wide F&B strategy and execution.
Hollander Hospitality is one of the best privately-owned hotel management companies in the Pacific Northwest, with over 40 years of experience with both commercial and residential properties, excelling in all aspects of property management and development, including design, construction, renovation,
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hollander Hospitality.