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© All Rights Reserved. ApplyBlast.com
Radisson Hotel Group
The Food & Beverage Supervisor at Radisson Hotel Group in Kraków is responsible for supporting the smooth operation of the Food & Beverage department, ensuring that all guest experiences and travel aspects are delivered at the highest level. This role involves coordinating shift activities, maintaining hotel procedures and standards, and fostering a culture of growth, development, and efficiency within the team. The supervisor acts as a proactive host, ensuring guest satisfaction and the seamless functioning of the Food & Beverage area.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Radisson Hotel Group.