Gagnefoods
The Food Production Line Worker is responsible for measuring, preparing, and feeding raw materials into production equipment, operating and monitoring the line, and packaging finished products while ensuring safety and quality standards. The role involves teamwork, adherence to GMP and HACCP guidelines, and reporting any food safety or quality concerns.
Gagne Foods is a family-run bakery on the coast of Maine that manufactures fine frozen baked goods. Taste is the cornerstone of the brand—its signature all-butter biscuit is a customer favorite—and the company offers a variety of regional and seasonal pastries made with artisanal flaky laminated dough and flavorful inclusions. All products are delivered frozen and are ready-to-bake straight from the freezer.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Gagnefoods.
26% below the average for this role