Skyline Chili
The Food Production position assists in the kitchen areas of restaurant operations to ensure successful operations, including food quality, service times, and cleanliness. The role involves preparing and cooking food according to standards, maintaining back-of-house cleanliness, and ensuring timely delivery to guests. This position requires cooperation with supervisors to maintain a safe environment and compliance with all kitchen policies and laws.
Legendary and loaded with flavor, our secret-recipe chili blends bold spices for a one-of-a-kind taste that keeps you coming back for more.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Skyline Chili.
Skyline Chili didn’t post a salary, so this is our estimate from similar listings.
10% below the average for this role