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© All Rights Reserved. ApplyBlast.com
Hampton Inn
The Food Runner is responsible for presenting, carrying, and running food to guests while adhering to restaurant standards. The role involves providing accurate descriptions of menu items and courses, clearing plates, and preparing beverages such as coffee and tea. This position requires regular attendance and the ability to work weekends and holidays.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hampton Inn.
Right around the average for this role