Hofman Hospitality Group
A Food Server at Hofs Hut Restaurant and Bakery is responsible for ensuring guest enjoyment by providing friendly, professional service and maintaining high standards of food and beverage quality. The role involves managing a section of tables, taking orders, processing payments, and interacting with guests to exceed their expectations. The position requires strong communication skills, the ability to work effectively in a team, and adherence to safety and service protocols.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hofman Hospitality Group.
24% below the average for this role