TS RESTAURANTS GROUP
This role serves as the first point of contact for guests at the restaurant, assisting with dining arrangements, reservations, and seating. The position requires providing high-quality service, managing wait times, and ensuring a welcoming environment for all customers. The Greeter also supports the service team by coordinating table assignments and maintaining guest satisfaction.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for TS RESTAURANTS GROUP.
32% below the average for this role