ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
Myers + Chang
Myers + Chang is seeking an enthusiastic Host and Hospitality Supervisor to manage the front-of-house operations and ensure exceptional guest experiences. This dual-role position involves greeting guests, managing reservations, and overseeing nightly closing procedures while supporting the FOH team. The ideal candidate will thrive in a fast-paced environment and demonstrate strong leadership and communication skills.
Myers + Chang is a chef-owned South End neighborhood restaurant in Boston serving Chinese, Taiwanese, Korean, and other Asian-inspired flavors in a warm, relaxed atmosphere. Led by Chef/Owner Joanne Chang and Executive Chef Benjamin Hoxsie, the menu features inventive takes on dumplings, noodles, rice dishes, and seasonal specialties. The restaurant is known for its casual, convivial setting and creative, personal approach to Asian cuisine.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Myers + Chang.
17% above the average for this role