SOUTH RESTAURANT
The Host serves as the guests' first point of contact, providing exemplary customer service by greeting arrivals, managing reservations, and handling to-go orders. This role involves seating guests, answering inquiries, and maintaining a clean and organized dining area. The position requires strong communication skills and the ability to operate a POS system in a fast-paced restaurant environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for SOUTH RESTAURANT.
SOUTH RESTAURANT didn’t post a salary, so this is our estimate from similar listings.