WorldFish

Internship - Nutrition and Food Systems (Seaweed & Aquatic Foods)

WorldFish

4 days ago
Batu Maung, Malaysia
Onsite
Contract
Intern
0 applicants
WorldFish
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About this role

An internship position focused on research in nutrition and food systems related to seaweed and aquatic foods. The role involves supporting research projects and contributing to the understanding of seaweed and aquatic foods within the broader food and nutrition science fields.

Skills

Qualifications

Master's Degree
WorldFish

About WorldFish

worldfishcenter.org

WorldFish is a global research and development organization focused on transforming aquatic food systems to improve nutrition, livelihoods, and resilience to climate change. It conducts science-based research, pilots innovations in sustainable fisheries and aquaculture, and provides policy and program support to scale effective solutions. Working with governments, communities, and partners across Africa, Asia, and the Pacific, WorldFish emphasizes inclusive value chains, gender equality, and environmental stewardship. Guided by its mission Aquatic Foods for Healthy People and Planet, WorldFish aims to ensure nutritious, affordable seafood while protecting ecosystems.

About WorldFish

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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