Flying Horse Cafe'
A Sous Chef at the Flying Horse restaurant leads a kitchen section, trains culinary staff, and steps into the Head Chef's role when necessary. The position requires mastering branded menus, managing stock control, and ensuring strict adherence to health and hygiene regulations while driving team targets.
Flying Horse Cafe' is a coffee shop and café located inside the historic Magnolia Hotel in downtown Dallas, Texas. They serve specialty coffee sourced from small farms around the world, roasted in small batches, along with freshly baked in-house pastries and locally sourced, healthy products. The café embraces a 'Liquid Culture' philosophy and features artwork from local Dallas artists.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Flying Horse Cafe'.
64% below the average for this role