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© All Rights Reserved. ApplyBlast.com
RWSPRD
We are seeking a Junior Sous Chef to oversee daily Japanese fine dining cuisine kitchen operations, ensuring consistency, quality, and compliance with hygiene standards. This role involves supervising kitchen staff, contributing to menu development, and supporting the restaurant’s brand concept through authentic Japanese culinary offerings.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for RWSPRD.
RWSPRD didn’t post a salary, so this is our estimate from similar listings.
15% above the average for this role