Ginger Science
An ambitious Junior Sous Chef is sought to join a busy Italian-style restaurant within a large hospitality and leisure destination in Lancashire. The role involves maintaining high food standards, supporting the senior kitchen team, and helping to organise service in a vibrant, fast-paced dining environment. This position offers excellent progression opportunities for a strong Chef de Partie or existing Junior Sous Chef ready to take on greater responsibility.
Ginger Science, Innovation and Technology recruitment is a specialist STEM recruitment company serving UK and global talent.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ginger Science.
5% below the average for this role