Pasture Birmingham
The Junior Sous Chef role at Pasture Birmingham involves supporting the Head Chef and Sous Chef in the day-to-day running of the kitchen, leading services, and maintaining high standards of food safety and hygiene. This position requires a skilled chef with experience in fresh food kitchens who can manage the pass, contribute to menu development, and mentor junior staff. The role is ideal for someone looking to grow their leadership skills in a high-energy, quality-driven kitchen environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Pasture Birmingham.