Browns Bushey BnMruH1NM1Fv
As a Junior Sous Chef at Browns Brasserie and Bar, you will serve classically British food and ensure a welcoming experience for guests. The role involves running a kitchen section, training team members, and maintaining high standards of food quality and service. You will also support stock control and contribute to the team's overall success.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Browns Bushey BnMruH1NM1Fv.
Browns Bushey BnMruH1NM1Fv didn’t post a salary, so this is our estimate from similar listings.