Gary Comer Youth Center
The Kitchen Closing Lead / CACFP Coordinator oversees kitchen closing operations and ensures compliance with the Child and Adult Care Food Program (CACFP). This role involves leading the closing shift, supervising staff, maintaining food safety standards, and preparing the kitchen for the next day's operations. The position requires strong leadership, organization, and knowledge of food service regulations.
The Gary Comer Youth Center is where young people’s passion, talent, and laughter strengthen communities and empower brighter futures. The Youth Center prepares young people to confidently lead in and out of the classroom and to become well-rounded global citizens through diverse programs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Gary Comer Youth Center.
9% above the average for this role
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