Kitchen Cook (Tyler)
Roost(7 months ago)
About this role
A Kitchen Cook at Roost contributes to the restaurant’s culinary operations by preparing ingredients and cooking menu items to the establishment’s standards. The role supports a collaborative kitchen team in a fast-paced dining environment and offers opportunities for growth and skill development.
Required Skills
- Cooking
- Ingredient Prep
- Sanitation
- Kitchen Organization
- Teamwork
- Inventory Management
- Food Safety
- Menu Planning
- Communication
- Time Management
About Roost
roosttx.comRoost Chicken Salad & Deli is a charming eatery specializing in delicious chicken salad and deli offerings. Known for its fresh ingredients and variety of flavors, the menu features a range of chicken salad options, sandwiches, and sides that cater to both health-conscious diners and comfort food lovers. The deli prides itself on creating a warm, inviting atmosphere where customers can enjoy quality food made with care. Whether you're grabbing a quick lunch or enjoying a meal with friends, Roost provides a delightful dining experience.