Springville
Bonrue Bakery is seeking a Kitchen Manager to lead the savory side of its operations, overseeing production, team leadership, and quality control in a fast‑paced, high‑volume environment. The role involves managing prep, execution, inventory, sanitation, and collaboration with pastry and front‑of‑house teams while supporting hiring and R&D of new items.
Central School District
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Springville.
Springville didn’t post a salary, so this is our estimate from similar listings.