Line Cook - Broil/Grill
Texas Roadhouse(6 months ago)
About this role
A Broil Cook at Texas Roadhouse works on the broil station in a high-volume casual-dining steakhouse, helping deliver the company’s Legendary Food and Legendary Service. The role is part of the restaurant team and comes with training, flexible scheduling, weekly pay, and access to a comprehensive benefits package after meeting eligibility requirements.
Required Skills
- High-Volume
- Steak Cooking
- Meat Seasoning
- Searing
- Grilling
- Food Safety
- Equipment Operation
- Teamwork
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