Line Cook - Broil/Grill
Texas Roadhouse(1 year ago)
Columbus, INOnsitePart TimeJunior$31,785 - $46,068 (estimated)Kitchen
Apply NowAbout this role
A Broil Cook at Texas Roadhouse is a front-line culinary team member working in a high-volume casual dining steakhouse. The role is part of a people-first company culture that emphasizes Legendary Food and Legendary Service and offers formal training and career growth opportunities. Employees are paid weekly and become eligible for a comprehensive benefits package after one year of service.
Required Skills
- High Volume
- Steak Temperatures
- Meat Seasoning
- Searing
- Grilling
- Food Safety
- Sanitation
- Equipment Knowledge
- Teamwork