Line Cook
Dead Dog Saloon
About this role
The position is for an experienced Line Cook responsible for food preparation, maintaining cleanliness, and team communication within a hospitality setting. The role involves supporting senior kitchen staff and ensuring customer satisfaction.
Skills
About Dead Dog Saloon
deaddogsaloon.comDead Dog Saloon is a neighborhood bar and live-music venue offering handcrafted cocktails, a rotating selection of local and regional beers, and a menu of pub-style comfort food. The venue hosts regular live music, trivia nights, and community events, and provides space for private parties and group bookings. It emphasizes a laid-back, friendly atmosphere and support for local musicians and makers. Guests come for the energetic nightlife, approachable food, and community-focused programming.
About Dead Dog Saloon
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for Dead Dog Saloon.
Salary
$33k – $45k
per year