Gordon Ramsay
A Line Cook is responsible for executing menu recipes, ensuring proper plate presentation, and maintaining kitchen standards. They manage cooking station operations, including setup, prep, cleanliness, and equipment use.
Headquarters
London, England, United Kingdom
Company Size
501-1000 employees
Founded
1998
Gordon Ramsay is a multi‑Michelin‑starred chef, restaurateur and global food brand known for a network of restaurants and bars around the world. Beyond dining, the brand produces recipes, cookbooks and TV programs, runs cooking academies and masterclasses, and partners on product lines such as cookware and wines. It also supports charitable work through the Gordon & Tana Ramsay Foundation and offers experiences and digital content for fans and home cooks.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Gordon Ramsay.
30% below the average for this role