Sage Hospitality
The Line Cook at Belle & Grey ensures food is prepared to recipe standards, monitors line setup, and maintains sanitation and equipment policies. The role involves checking inventory, rotating stock, and assisting with buffet stocking while supporting cost control and waste reduction initiatives.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
12% below the average for this role