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© All Rights Reserved. ApplyBlast.com
Sage Hospitality
The Line Cook at The Nines in Portland ensures food is prepared to consistent quality standards, follows recipe cards, and maintains sanitation and equipment upkeep. The role involves monitoring line setup, managing food inventory, and supporting buffet stocking while adhering to safety and cost control procedures.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
11% above the average for this role