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© All Rights Reserved. ApplyBlast.com
Blue Plate Catering
Blue Plate Catering is seeking a Line Cook to execute exceptional meals for high-volume events in Chicago, IL. This role involves preparing food according to established recipes, maintaining strict food safety standards, and ensuring precise plating to meet client expectations. The ideal candidate will work efficiently in a fast-paced kitchen environment while collaborating with the team to deliver outstanding culinary quality.
Blue Plate Catering creates worry-free events to remember! We are based in Madison, WI and do everything from weddings to corporate outings, to parties!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Blue Plate Catering.
Right around the average for this role